Cooked – Frozen Hermit Crab


 Latin: Eriphia verrucosa
 1 kg (25% Glazed) – Premium Quality


 Caught in the wild, hermit crabs (Eriphia verrucosa) are meticulously boiled, flash-frozen, and frozen with a 25% protective ice glaze to seal in their freshness without any additives. The meat is a completely natural product with a dense texture and a strong flavor.


 Featured Features
 • 🦀 Hermit Crab – Eriphia verrucosa caught from natural seas
 • 🔥 Cleaned, cooked and ready for immediate consumption
 • ❄️ Shock-frozen at -40°C – 25% glazed
 • 🍽️ Restaurant quality presentation and taste
 • 🥣 Ideal for grilling, boiling, steaming, baking and gourmet recipes


 Package Included
 • Net weight: 750 g
 • Total weight with glaze: 1,000 g
 • Product type: Whole hermit crab (cooked – frozen)


 How Does It Taste?


 With its thick shell, plump flesh, and intensely flavorful claw meat, it's a gourmet-quality seafood. The natural red color of the shell when boiled indicates that the product is completely additive-free.


 Preparation (Very Practical)
 • Thaw at room temperature for 15–20 minutes
 • Heat in the oven at 180°C for 5–7 minutes
 • Or steam for 4–5 minutes
 • It goes well with lemon, garlic, butter or hot sauce.


 Areas of Use
 • Restaurants and hotels
 • Seafood appetizers
 • Grill plate and hot starters
 • Gourmet kitchen and chef plating
 • Practical luxury meal preparation at home


 Storage Conditions
 • Store frozen at -18°C.
 • Do not re-freeze the thawed product.